Hotel Achillion Palace

Achillion Palace is a modern recently renovated 4 stars hotel in Rethymnon, situated near the entrance of the old town whose narrow streets lead you to the imposing medieval castle and the picturesque Venetian port.
The Hotel has 72 rooms all with balcony, bathroom, air condition, direct dialing telephone, safe, radio, television, refrigerator and hair dryer.
Other hotel facilities include: Breakfast room, restaurant, bar cafeteria, lounge, TV room, conference facilities for 120 persons.
In the beautiful environment of our garden you can enjoy your drink or coffee during the summer season. On the roof of the hotel, there is Roof garden with fresh water swimming pool, video games and table tennis and snack bar with charming view of the town and the sea. The unique sandy beach with all the facilities for sea sports is only 100 m away.


A credit card is required to secure the reservation.
You have up to 3 days prior to arrival to cancel the reservation without charge. If the reservation is cancelled within 72 hours prior to arrival you will be charged 1 night stay. Same day cancellations, no shows or early check out will result in 1 night charge.

Check in: 12:00

Check out: 11:00

Payment: credit card will be charged on arrival day

Directions

Achillion Palace is situated in Rethymnon near the entrance of the old town whose narrow streets lead you to the imposing medieval castle and the picturesque Venetian port.
On leaving Heraklion International Airport head west on Odos Aerodromiou toward Leoforos Ikarou for 0.2 km, then continue on G.Seremeti 0.5 km and then slight right to merge onto Route 90/E75. Continue on Route 90/E75 next 78 km and then slight right at Route 90/E75/Plateia Patriarchou Athinagora (signs for Rethymno/Amari/Misiria). Continue to follow Route 90/E75 (go through 1 roundabout ) and after 2.8 km turn right at T.Venieri. After 15 m turn left at K.Giampoudaki and after 0.2 km you will get to the hotel.

Facilities

Breakfast Included, Restaurant, Bar, Swimming Pool, Air Conditioning, Breakfast